Campo Almohade S.L. markets the organic oil produced by this pioneering family business. It started to modernise its production in 1995 by gradually planting olive trees, until reaching a total surface area of 305 ha over the following farms in Seville province:
“Molinos de Vacas” farm with 37 ha of Arbequina olives in Écija,
“Chambergo” farm with 105 ha of Arbequina and Hojiblanca olives in Marchena, and
“La Alegría” farm with 30 ha of Picolimón olives, 23 ha of Manzanilla olives and 11 ha Arbequina olives in Olivares and Sanlúcar La Mayor.
All of the olive trees have been handled in accordance with organic farming standards and controlled by certifying organisations from the very beginning, including: the Andalusian Organic Farming committee and Hispanic Certifying Society (Sohiscert).
Moreover, every stage of the production, harvesting, transporting and oil processing process is controlled, ensuring traceability, which means we know exactly where the oil is from. It’s important to highlight that their olives are never mixed with those from other farms.
The result is an affordable, premium-quality organic olive oil, combining modern farming techniques (mechanical harvesting, atomizers, weeding machines, etc.) with the best traditional pest control and fertiliser methods. Numerous sample analyses prove that no pesticides are employed.
They also offer bio-cosmetic organic oil, pine cream, flavoured salts and organic oranges.