Molino del Genil is a privately held Spanish company that produces olive oil, mostly extra virgin, milling olives from both its own groves and farms directly managed by its staff. In the 2013-2014 season, over 60 million kilograms of olives of the Arbequina, Picual, and Hojiblanca varieties were milled.
The olive mill was built on the La Suerte estate, owned by the Martínez-Sagrera family since 1946. Molino del Genil, SL was established to manage it, thus integrating the entire olive process: production, processing, and marketing. Our goal is to consolidate all phases under the motto of maximum quality control, through best cultivation practices, careful harvesting, exquisite extraction, and delicate preservation, thereby achieving an Extra Virgin Olive Oil of the highest quality.